Find out how pulses support high-protein, gluten-free and natural claims.

Satisfying the demands of a population that is becoming increasingly health-concious is challenging. Use pulse ingredients to help differentiate your products and achieve health and nutritional claims that are sought after by consumers

In the Pulsepedia Flowbook, you'll find out all you need to know about pulses. For example, did you know:


KEY FACT 1

Pulses are made up of 20%-25% protein

KEY FACT 2

Pulses are Gluten-free*

KEY FACT 3

Pulses support a range of nutritional claims such as source of protein, high in protein, natural and additive-free

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Pulsepedia Flowbook

Flickbook

All you need to know about pulses.

The Quest for the Delicious Balance™